Jack Pearadin and Doug Nelsen found a 1.73-carat diamond after nearly a year of searching the park's field.
We're starting a new feature on Eat Arkansas. Every Friday will become "Food Feedback Friday." We'd like this to be a space where you can comment on what and where you've been eating this week. We'd like to hear about any exceptional restaurant experiences you'd had. Whether you've found a new place you'd like everyone to know about or perhaps there's a veteran establishment you feel deserves more attention, this is your chance to give us all the juicy details. Maybe you've found the latest and greatest sandwich in the city, the biggest and baddest new burger, a savory soup, or even an inspiring salad...we'd like to hear it all. Share about your experiences in the comments and let the world know what they're missing!