Tuesday, June 28, 2016

Bread and curry: Favorites at the River Market

Posted By on Tue, Jun 28, 2016 at 2:48 PM

click to enlarge The staff of life, now in the River Market thanks to Old Mill Bread.
  • The staff of life, now in the River Market thanks to Old Mill Bread.

Word comes from River Market Director of Operations Diana Long that Old Mill Bread and a new Indian restaurant are open now in Ottenheimer Hall — just in time for the Taekwondo event at the Statehouse Convention Center. They'd been expected to open after July 4.

The Old Mill Bread stall is an outlet of the venerable West Little Rock bakery and cafe. For folks who like good bread and miss Boulevard Bread's presence in the River Market, this is a good day. The Old Mill space is next to Mason's Deli & Grill.

Also open: Indian Feast, in the space formerly occupied by The Veg. Yogi Asudani is the proprietor, and recent samples of his chicken curry and chicken Korma were praised by office gourmand Max Brantley. 

Asudani, a native of Delhi, told Max that an upscale sit-down Indian restaurant is also planned for a location on Chenal Parkway in perhaps four months.

Tags: , , , , ,


Speaking of...


Showing 1-1 of 1

Add a comment

Subscribe to this thread:
Showing 1-1 of 1

Add a comment

More by Leslie Newell Peacock

  • Coming to McLeod: Hursley and Simmons, land and dreamscapes

    Heads up for Thursday, Oct. 27: Matt McLeod Fine Art Gallery opens "Landscapes/Dreamscapes: At the Crossroads of Observation and Memory," an exhibition of drawings and paintings by Little Rock artists Jeanie Lockeby Hursley and  Dominique Simmons. 
    • Oct 21, 2016
  • Good Weather, outdoors and in (Elliott Earls)

    If you read this week's Arts and Entertainment feature on Good Weather Gallery, you are probably wanting to know a little bit more about the show opening tomorrow, Oct. 22: Elliott Earls' "Death of a Salesman."
    • Oct 21, 2016
  • White Water gets Southern Salted

    Lauren McCants, the Southern Salt Co. food truck founder and chef, is now serving food at the White Water Tavern Tuesday and Thursday through Saturday. On the menu: hamburgers and cheeseburgers (of course) as well as deep fried pork tenderloin sandwiches, deep fried chicken sandwiches, a smoked bologna and over-easy egg sandwich (real good, she says), chicken nachos and a special, like coconut curried chicken. There are vegetarian options, as well: Deep-fried tofu sandwiches, prepared with avocado and like a fish taco; and sweet potato and avocado tacos.
    • Oct 21, 2016
  • More »

Readers also liked…

Most Shared

Visit Arkansas

Five Fun Fall Activities

Five Fun Fall Activities

Autumn temps are perfect for outdoor activities

Most Recent Comments



© 2016 Arkansas Times | 201 East Markham, Suite 200, Little Rock, AR 72201
Powered by Foundation