If you’ve got an opportunity to make the approximately two hour drive down to Lake Village, or perhaps you’ve got a kind friend already making the trip, I encourage you to get your hands on some of these tamales. Rhoda’s “Famous” Hot Tamales are so for good reason—every Arkansan should have the pleasure of sampling some at some time in their life.
Doe’s does a respectable version of this classic Mexican dish. It’s easy for me to see why these Delta tamales have become a staple in Little Rock and the surrounding southern communities. It’s a recipe that’s been working for them since 1941, so I doubt they’ll be changing things up any time soon.
Jones was "Minority Outreach Coordinator" for Hutchinson's 2014 gubernatorial campaign. The governor first named him as policy director before placing him over the labor department instead in Jan. 2015, soon after taking office.
Sen. Jason Rapert (R-Conway) was on "Capitol View" on KARK, Channel 4, this morning, and among other things that will likely inspire you to yell at your computer screen, he said he expects someone in the legislature to file a bill to do ... something about changing the name of the Bill and Hillary Clinton National Airport.
Tomas Bohm, owner of Czech and German eateries The Pantry in West Little Rock and The Pantry Crest in Hillcrest, will take over the space now occupied by Hillcrest Artisan Meats at 2807 Kavanaugh Blvd. next year. Brandon Brown and his wife, Tara Protiva-Brown, will continue to operate H.A.M. until the end of the year; Bohm hopes to reopen under a new name sometime in February.