rooibos 
Member since Feb 24, 2012

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Recent Comments

Re: “The Kraft Mac & Cheese Food Hack

When can we try the mac n' cheese pupusa at Natchez? For comfort food, nothing beats a simple tuna casserole made with mac 'n cheese. I didn't think I could be swayed from that belief, but the pupusa looks amazing.

Posted by rooibos on 07/31/2014 at 9:34 AM

Re: “A bathroom for the Big Dam bridge — what an idea!

They really need to include at least one family/gender-neutral restroom.

2 likes, 1 dislike
Posted by rooibos on 06/26/2014 at 12:14 PM

Re: “Chef Shuttle delivers

I've ordered Bourbon Street Chicken and NOLA nachos from Chef Shuttle. Twice. I've never been to the restaurant. Given that it's out in West LR on a high-traffic road, that's the best part. Good food for a chain restaurant, too!

Posted by rooibos on 06/26/2014 at 11:50 AM

Re: “Food Feedback Friday: Sky, Swan, and Seattle

The owner was there today at the new Veg booth. I had just eaten a (delicious) puttanesca from Jay's pizza, so I walked up and said hello. It's a vegan booth, and they may have a soft opening tomorrow (Saturday, 5/10). Otherwise, looks like it will be open for business next week for sure. I personally am excited to see what they come up with!

1 like, 0 dislikes
Posted by rooibos on 05/09/2014 at 1:09 PM

Re: “Pryor touts support for Keystone pipeline

Which jobs do we want for our fellow citizens - building sustainable infrastructure or cleaning up oil spills near our waterways?

Call to let Senator Pryor know that you care about this issue:
(202) 224-2353.

8 likes, 0 dislikes
Posted by rooibos on 05/02/2014 at 12:54 PM

Re: “Food Feedback Friday: Sky, Swan, and Seattle

speaking of vegetarian/vegan, any word on what the new "Veg" sign at the unoccupied stall in the River Market portends, and when it will open?

1 like, 0 dislikes
Posted by rooibos on 04/30/2014 at 12:01 PM

Re: “Arkansas Times announces new Food and Farm Magazine

@Amy Thanks for the tip. I'm glad to hear that, and will look forward to trying the fish at SoM soon. :)

Posted by rooibos on 04/30/2014 at 11:45 AM

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