http://www.arktimes.com/EatArkansas/archives/2013/02/21/chew-on-this-smoked-brisket-sandwich-from-the-southern-gourmasian Comments On: Smoked brisket sandwich from The Southern Gourmasian by Daniel Walker en-us Copyright 2013 Arkansas Times. All rights reserved. This RSS file is offered to individuals, Arkansas Times readers, and non-commercial organizations only. Any commercial websites wishing to use this RSS file, please contact Arkansas Times. robert@arktimes.com (Arkansas Times Webmaster) Tue, 21 May 2013 00:00:01 -0500 Tue, 21 May 2013 01:30:00 -0500 Foundation http://blogs.law.harvard.edu/tech/rss Posted by Raven]]> Fri, 22 Feb 2013 12:49:55 -0600 Arkansas Times Posted by Raven]]> Fri, 22 Feb 2013 10:45:35 -0600 Arkansas Times Posted by jennifer]]> Thu, 21 Feb 2013 21:21:18 -0600 Arkansas Times
That said, if you should ever find yourself in the southeastern corner of our fair state, I highly recommend the brisket at a new place called Hoot's BBQ in McGehee. Theirs is melt-in-your-mouth delicious. Like butter!
Posted by superdan]]> Thu, 21 Feb 2013 11:03:19 -0600 Arkansas Times