People who love dining at The Root Cafe but shy away because of the crowds will be happy to learn that the new dining area likely will be open by the end of next week. Corri Bristow Sundell, who owns and operates the Root Cafe with her husband, Jack Sundell, said the restaurant is waiting on the city plumbing inspector for the second bathroom the restaurant was required to install when it added three shipping container units.
The city's sages in the secrets of great cheese dip and whole hog roasting showed off last weekend, at the 6th annual World Cheese Dip Championship, held last Saturday, Oct. 22, at the River Market pavilions, and the 4th annual Arkansas Times Whole Hog Roast on Sunday, Oct. 23.
Lauren McCants, the Southern Salt Co. food truck founder and chef, is now serving food at the White Water Tavern Tuesday and Thursday through Saturday. On the menu: hamburgers and cheeseburgers (of course) as well as deep fried pork tenderloin sandwiches, deep fried chicken sandwiches, a smoked bologna and over-easy egg sandwich (real good, she says), chicken nachos and a special, like coconut curried chicken. There are vegetarian options, as well: Deep-fried tofu sandwiches, prepared with avocado and like a fish taco; and sweet potato and avocado tacos.
Kent Walker’s Artisan Cheese now offers more than locally crafted cheese and brews: It's grilling sandwiches and serving them up all day. The menu includes a basic house grilled cheese, made up of a blend of Walker cheeses; Melinda’s Pimiento, named for the wholesaler who created the recipe; the Bonta, a blend of house cheeses with Bonta Toscana, Amy Bradley-Hole’s unparalleled tomato sauce; a Not-Your-Mama’s bologna sandwich with house-blend cheeses, spring mix lettuce and tomatoes with a special spread and more.
F3 Velo LLC, a newly incorporated Little Rock business, has partnered with Spokes Little Rock bicycle shop in two ventures that will offer a jolt for cyclists and others: A coffee bar in Spokes at 1001 Kavanaugh Blvd. (at Stifft Station) that will take up a third of the shop after a remodel, and a cafe and coffee bar at 1509 Rebsamen Park Road, in the building formerly owned by Marshall Clements.
Details aren't firm, but two new eateries should open this fall in LR and NLR downtowns: Chef Kiyen Kim of Kiyens Seafood Steak and Sushi (17200 Chenal Parkway) is working up the menu for a new venture, Kamikaito by Kiyens, in the space formerly occupied by Ferneau in the Argenta neighborhood of North Little Rock.
One of the greatest downfalls of many coffee shops is that they often don’t serve a complete menu, and thus if you’re working in one for a few hours, eventually your stomach will force an exodus. Mylo Coffee Co. doesn't have this issue.
Little Rock police responding to a disturbance call near Eighth and Sherman Streets about 12:40 a.m. killed a man with a long gun, Police Chief Kenton Buckner said in an early morning meeting with reporters.
Crystal Bridges Museum of American Art is installing Sol Lewitt's 70-foot eye-crosser "Wall Drawing 880: Loopy Doopy," waves of complementary orange and green, on the outside of the Twentieth Century Gallery bridge. You can glimpse painters working on it from Eleven, the museum's restaurant, museum spokeswoman Beth Bobbitt said
Ted Suhl, the former operator of residential and out-patient mental health services, has lost a second bid to get a new trial on his conviction for paying bribes to influence state Human Services Department policies. Set for sentencing Thursday, Suhl faces a government request for a sentence up to almost 20 years. He argues for no more than 33 months.