Eat Arkansas: Inspiration.

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Inspiration.

Puglia Pizza Joel DiPippa Eat Arkansas.jpg

Joel DiPippa shares more Italian pizza fare:

I've been on sabattical from my Eat Arkansas posts this year, but Max has inspired me to share. From my family's Italian vacation to Puglia this summer, this is a 4 Seasons Pizza. Each quarter has a different focus - Mushrooms, black olives, artichokes, and ham. This was in the whitewashed city of Ostuni on the southeastern coast coast.

Posted by Kat Robinson on November 2, 2009 09:27 PM | Permalink

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