Talkin' Turkey - Your Turn. | Rock Candy

Monday, November 17, 2008

Talkin' Turkey - Your Turn.

Posted By on Mon, Nov 17, 2008 at 6:13 PM


It's time to talk about the centerpiece of the average American Thanksgiving menu -- the turkey.  We were wondering how you plan to bring your bird to the table.  Are you a traditionalist?  Do you bake your bird?  Brine it?  Deep fry it?  Do you hunt for your prize in the woods, in the freezer section, at your local deli or through a local restaurant?  Have a favorite baste or stuffing?  And is it stuffing or dressing that will accompany your culinary prize?  Here's a chance to share your secrets, fair or fowl, with other Eat Arkansas readers.

Tags: ,

Sign up for the Daily Update email

Comments (16)

Showing 1-16 of 16

Add a comment

Subscribe to this thread:
Showing 1-16 of 16

Add a comment

More by Kat Robinson

Readers also liked…

  • Coming Monday: Little Rock Black Restaurant Week

    MoTown Monday is Ceci's Chicken and Waffles. Tasty Tuesday is Sims BBQ and Brewster's Soul Food Cafe. Wing Wednesday is Chicken King and Chicken Wangs. Soul Food Thursday is Lindsey's BBQ and Hospitality House and Food Truck Festival Friday is @station801. It's the first Black Restaurant Week.
    • Mar 8, 2017
  • New music from Isaac Alexander

    New music from Isaac Alexander.
    • Jul 14, 2017
  • No Small Talk Ep. 8: Katy Henriksen, Springs Arts preview

    A packed episode this week of "No Small Talk": a chat with Katy Henriksen, from Of Note on KUAF; Stephanie Smittle breaks down the Spring Arts issue; and we finish up with just a tiny bit of Oscar chatter.
    • Mar 9, 2018

Most Recent Comments


© 2018 Arkansas Times | 201 East Markham, Suite 200, Little Rock, AR 72201
Powered by Foundation