Foods We Grew Up On. | Rock Candy

Wednesday, August 5, 2009

Foods We Grew Up On.

Posted By on Wed, Aug 5, 2009 at 11:19 AM

unknown.jpg

After our conversation here on Arkansas foods, I found myself in the presence of memory-jogging cuisine at one location of the state's oldest restaurant, Franke's Cafeteria.  That there is a smothered steak with Lima beans, Jalapeno cornbread muffin, eggplant casserole and marinated salad.  Of course, pie was involved.  Read more about it at Tie Dye Travels

Tags: ,


Sign up for the Daily Update email
Favorite

Comments

Subscribe to this thread:

Add a comment

More by Kat Robinson

Readers also liked…

  • Coming Monday: Little Rock Black Restaurant Week

    MoTown Monday is Ceci's Chicken and Waffles. Tasty Tuesday is Sims BBQ and Brewster's Soul Food Cafe. Wing Wednesday is Chicken King and Chicken Wangs. Soul Food Thursday is Lindsey's BBQ and Hospitality House and Food Truck Festival Friday is @station801. It's the first Black Restaurant Week.
    • Mar 8, 2017
  • New music from Isaac Alexander

    New music from Isaac Alexander.
    • Jul 14, 2017
  • No Small Talk Ep. 8: Katy Henriksen, Springs Arts preview

    A packed episode this week of "No Small Talk": a chat with Katy Henriksen, from Of Note on KUAF; Stephanie Smittle breaks down the Spring Arts issue; and we finish up with just a tiny bit of Oscar chatter.
    • Mar 9, 2018

Most Recent Comments

 

© 2018 Arkansas Times | 201 East Markham, Suite 200, Little Rock, AR 72201
Powered by Foundation