Food Feedback Friday: The fair and Fieri | Rock Candy

Friday, October 11, 2013

Food Feedback Friday: The fair and Fieri

Posted By on Fri, Oct 11, 2013 at 9:09 AM

Catfish from South on Main
  • Catfish from South on Main

It’s that time again. A time for reflection, for contemplation, for meditation. What’s filling your belly this week? What’s speaking to your taste buds at the moment? A time we like to call Food Feedback Friday. You run the show, sharing with us what you’re eating and what you think about it.

You’re probably all aware that the State Fair begins today, Oct 11, and runs until Oct 20. Personally, I’m not a big fair person, but I know some folks simply flip for deep-fried anything. If you are such a person, you might enjoy the preview Kat Robinson has put together over on her blog (here). She’s done a nice display of many of the foods that will be offered this year at the fair. Note: if you attend and happen to eat the “Mega Burger” pictured on her site, please send me a photo. This is a feat that should be documented for all mankind to behold, and I’ll do my best to help you gain some level of infamy.

For years, my colleague, Michael Roberts, has regretted the day he turned down a job offer made by the Food Network to work as Guy Fieri’s stunt double—a job which essentially involved eating atomic chili peppers, mysterious deep-fried road kill dishes from small town diners in the West Virginia backwoods, the occasional lamb testicle, and anything drenched in “donkey sauce.” He’d do the eating and then the real Fieri would swoop in a give a hearty, “That’s too legit to quit!” or “I’m on a train to Flavortown!” Sounded like a pretty good gig. I’ve heard Michael say at least a dozen times, “I coulda been a star, a real somebody.” But recently, he finally got another shot to appear on television in a KTHV segment in which he discussed the Little Rock food scene. He was joined by some guy named Matt Bell, who apparently owns some restaurant or something. They elaborate on the food culture surrounding central Arkansas and why Little Rock is no longer being overlooked by the rest of the culinary world and why we’re starting to finally make a name for ourselves on a more national level. You can check out his segment at this link.

So, go on and leave us your feedback. We’re all hungry to hear it.

Tags: , ,


Comments (14)

Showing 1-14 of 14

Add a comment

Subscribe to this thread:
Showing 1-14 of 14

Add a comment

More by Daniel Walker

  • The Kraft Mac & Cheese Food Hack

    Recently, we held another food hack competition, taking another childhood classic, Kraft Mac & Cheese, and tried to turn it on its head, creating something entirely new and unique. Again, the results were pretty awesome. The rules were simple: Use a whole box of mac and cheese, both noodles and cheese powder, and turn it into any sinister monstrosity imaginable. We had a vote via the Eat Arkansas Facebook page to crown a winner. Here's what was submitted:
    • Jul 30, 2014
  • Food Feedback Friday: The "We need your vote!" edition know the drill with Food Feedback. Tell us what you're eating this week and what you thought about it. I love to hear all the suggestions and I'm frequently looking back through your recommendations to determine my next meal. So share away! Happy weekend, y'all.
    • Jul 25, 2014
  • Looking in on the new Le Pops, now in the Heights

    Le Pops is a wonderful addition to the Heights neighborhood. Laurie Harrison is incredibly dedicated to her product, she still works here 7 days a week and is constantly experimenting in the kitchen to develop new flavors. Check them out the next time you need a cool down.
    • Jul 24, 2014
  • More »

Readers also liked…

  • Coming Monday: Little Rock Black Restaurant Week

    MoTown Monday is Ceci's Chicken and Waffles. Tasty Tuesday is Sims BBQ and Brewster's Soul Food Cafe. Wing Wednesday is Chicken King and Chicken Wangs. Soul Food Thursday is Lindsey's BBQ and Hospitality House and Food Truck Festival Friday is @station801. It's the first Black Restaurant Week.
    • Mar 8, 2017
  • New music from Isaac Alexander

    New music from Isaac Alexander.
    • Jul 14, 2017
  • No Small Talk Ep. 8: Katy Henriksen, Springs Arts preview

    A packed episode this week of "No Small Talk": a chat with Katy Henriksen, from Of Note on KUAF; Stephanie Smittle breaks down the Spring Arts issue; and we finish up with just a tiny bit of Oscar chatter.
    • Mar 9, 2018

Most Recent Comments


© 2018 Arkansas Times | 201 East Markham, Suite 200, Little Rock, AR 72201
Powered by Foundation