A Taste of Fall | Museum of Contemporary Art | Galleries | Arkansas news, politics, opinion, restaurants, music, movies and art
This is a past event.

A Taste of Fall 

When: Sun., Oct. 10, 3-5 p.m. 2010
Price: $30
Fund-raiser with wine from the Wine Rack and Spirits Shoppe and food prepared by Chef Matt Fuller of Central Park Fusion Cuisine.

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