Chuck Haralson and Ken Smith were inducted into the Arkansas Tourism Hall of Fame during the 43rd annual Governor’s Conference on Tourism
Fresh seafood, steaks, chops and sandwiches from restaurateur Mark Abernathy. Smart wine list.
• $1 off all drinks.
Mon, Tues, Weds, Thurs, Fri, Sat, Sun, 4pm-6pm
• $16 bottles champagne
For Saturday brunch you'll find four egg omelets, homemade granola and all the other great items on the restaurant's weekly breakfast menu, plus a selection of sandwiches and salads. The cheese grits are amazing.