Favorite

What's Cooking, June 26 

There's a new restaurant coming to booming downtown Conway. Father and son team Mark and David Ricker will open America 13-50 on July 8 at 1020 Garland St. Mark, the son and the restaurant's managing chef, graduated from the Culinary Academy in Long Island, and more recently has worked at Capriccio and So Restaurant. David is a retired naval officer. The restaurant's name is a hint at its cuisine. A news release promises traditional American cuisine “from original 13 colonies favorites, to healthy modern day American preparations.”

 

Favorite

From the ArkTimes store

Comments

Subscribe to this thread:

Add a comment

More by Arkansas Times Staff

Readers also liked…

Most Shared

  • Football for UA Little Rock

    Andrew Rogerson, the new chancellor at UA Little Rock, has decided to study the cost of starting a major college football team on campus (plus a marching band). Technically, it would be a revival of football, dropped more than 60 years ago when the school was a junior college.
  • Turn to baseball

    When the world threatens to get you down, there is always baseball — an absorbing refuge, an alternate reality entirely unto itself.

Latest in Dining Review

Event Calendar

« »

July

S M T W T F S
  1
2 3 4 5 6 7 8
9 10 11 12 13 14 15
16 17 18 19 20 21 22
23 24 25 26 27 28 29
30 31  
 

© 2017 Arkansas Times | 201 East Markham, Suite 200, Little Rock, AR 72201
Powered by Foundation